Morning rush, not Friday night
The design brief is different.
For cafe operators
I run a small place. This fits.
Fast POS for the morning rush, one catalog across every branch, QR for the laptop crowd. Built for the way a cafe actually runs.
Why this page exists
A cafe runs on different rhythms.
Most POS software is built for the dinner shift. Cafes peak at 8am, when twelve people want their flat white before the bus and the line is starting to wrap. The make-or-break window is two hours long.
dojofood is built around that window: one-tap drinks, a counter that doesn't freeze, a regular who gets their order without naming it, a marketplace tablet that doesn't steal screen time when you need it least.
Loyalty over discovery
Your regulars carry the place.
Lower ticket, higher volume
Speed matters more than splits.
The POS at 8am
A POS that keeps up with 7 to 10.
Single-tap items for the drinks you sell every day. Modifiers in two taps, not five screens. Cash and card on the same flow. No "loading" between orders.
One-tap top-sellers
Flat white, americano, croissant, today's pastry.
Modifier shortcuts
Oat, extra shot, takeaway — no menu diving.
Offline mode
If the internet drops at 8:15, the line keeps moving.
Mobile POS
Take the order in the queue, not at the counter.
For cafes that became a chain
Six places? One menu.
A lot of cafes don't stay one cafe for long. Second branch, third branch, the cousin opens one in Kadıköy. By branch four, the menu has drifted in three directions and nobody knows the real price of an oat latte.
dojofood keeps the menu in one place. Pricing per branch, recipes per branch, opening hours per branch — but one menu, one source of truth. Change it once, live everywhere in 60 seconds.
Per-branch pricing
Without per-branch menus.
Branch-specific items
The Cihangir-only flat white stays Cihangir-only.
Role-based access
Branch managers see their branch, you see all of them.
Menu that changes through the day
Breakfast at 8. Coffee at 11. Snacks at 4. Close at 8.
A cafe menu is really four menus in a trench coat. Breakfast plates until 11, coffee-and-pastry through midday, light food and the afternoon cake window, then close. dojofood handles each day-part as a layer — show what's sold now, hide what isn't.
Time-windowed items
Show, hide, no manual toggling.
Day-part pricing
Happy hour, breakfast set, end-of-day pastry.
One catalog handles all of it
Same rule as everywhere else.
Wolt, Yemeksepeti — without the tablet wall
A side channel, not a second business.
Cafes don't live on marketplaces the way dark kitchens do. A few orders an hour through Wolt or Yemeksepeti, mostly during lunch and the afternoon dip. dojofood pulls those orders into the same ticket queue as your counter — no extra tablet glowing on the bar, no separate menu to keep in sync.
Live channels
Yemeksepeti · Trendyol Go · Getir Yemek · Migros Yemek.
Auto-86
When you run out of cinnamon rolls, every channel knows.
One ticket queue
The marketplace order looks the same as a counter order to the barista.
For sit-and-work afternoons
Order from the table without coming back to the counter.
The 2pm crowd — laptops out, second cortado, a slice of cake later. QR at the table lets them reorder without breaking their flow or yours. Same menu, same prices, same kitchen ticket.
Multilingual QR menu
Turkish, English, and your third language.
Reorder in two taps
The regular use case.
Same ticket queue
No separate "QR orders" screen to babysit.
What the regulars do
Your regulars carry the place. The data should help.
We don't sell a separate loyalty product. What we give you is the data underneath one — who came back this week, what they order, which morning they stopped showing up. Use it to run a punch card, send a free Tuesday flat white, or just notice when a regular goes quiet.
Repeat customer view
By week, by branch.
Top items per regular
What they actually order.
Quiet-week alerts
A regular missed two mornings, the owner should know.
Loyalty primitives come from analytics, not a separate module. No extra fee. See analytics →
One operator, one cafe
Real places. Real mornings.
Istanbul cafe operator, on the morning rush
"I run a small place. This fits."
Multi-branch cafe operator, on growing from one to six
"We run six places. The menu still lives in one."
What it costs in shape
Pick the shape — single place or chain.
One small place runs on the light band — POS, QR, day-parts, support. A chain of three or six runs on the multi-location band — same plus branch-level reporting and role-based access. No setup fee. No payment-processing lock-in. Monthly billing.
Single small place
Light usage.
Multi-location cafe
Full ops across branches.
20 minutes with our team
Tell us about your mornings. We'll show you the screen.
Bring your current setup, your branch count, your marketplace list. We'll walk through what dojofood replaces, what it leaves alone, and what it costs.